Had the pleasure recently of sitting down (from afar) with Anna Lappé for this month’s #RealFoodReads podcast! In our half-hour conversation, we cover the concept of “food with dignity” at the core of Belo Horizonte’s food security model, whether or not the tide is turning towards sustainable and just food systems, and what democracy has got to do with it (got to do with it).
Find the episode here, or straight from iTunes here.
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