By Matheus Alves Zanella and Jessica Duncan
The world food price crisis of 2007/08 shook global food governance. Pressured to find solutions for unexpected prices increase of several food products, many initiatives were launched at the global level. One of those was the reform of the United Nation’s Committee on World Food Security (CFS), who transformed itself from “the most boring UN body of all” – in the words of an experienced diplomat based in Rome – to the foremost inclusive international and intergovernmental platform for food security, with substantive participation of different actors including member states, civil society and private sector.
That was 2009 and there was a general sense of urgency in addressing claims that over 1 billion people were going hungry worldwide. The reformed CFS was well positioned in this debate, by giving voice to all actors, notably those most affected by food…
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